Greek Chicken Plate
Grilled half chicken basted with olive oil, lemon juice, and Greek oregano. Served with rice, bread and salad.
Lamb Chops Plate
Greek seasoned grilled lamb chops. Served with rice, bread and salad.
Pastitsio Plate
A Greek casserole of layered macaroni, ground meat, and cheese baked with a creamy bechamel sauce. Served with rice, bread and salad.
Souvlaki Plate
Pork cubes marinated in lemon juice, olive oil, wine, and Greek spices. Served with rice, bread and salad.
Spanakopita
Filo dough filled with herb seasoned spinach and a blend of cheeses.
Tiropita
Cheese puff triangles made with a blend of cheeses, eggs and seasonings wrapped in filo dough.
Calamari
Deep fried squid seasoned and served with lemon. Served outside
Gyro
Pita wraped beef/lamb mixture with tomatoes, onions and tzatziki sauce. Served outside
Baklava
Layers of buttered filo, ground walnuts, sugar, and cinnamon topped with a honey syrup.
Galaktoboureko
Custard filling baked in filo with sugar syrup.
Loukoumades
Deep fried dough balls tossed in a honey syrup and topped with cinnamon and chopped walnuts.
Karithopita
Spiced nut cake with honey.
Paximadia
Biscotti-type cookies with a bit of anise.
Mixed Assortment Box
This box comes with an assortment of the pastries including Baklava, Karithopita, Koulourakia,
Kourabiedes and Paximadia.